Seeing as chronic illness is no longer my life, time to create an all new me!
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I grew up eating goulash as a family dinner quite often, but the recipe included egg noodles (which I have not eaten in years). I decided to take our family goulash recipe and modify it a bit using zucchini squash ribbons instead of pasta. It turned out great and has now become a staple meal [...]
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Here is the recipe as seen in the daily vlog here. Recipe details are below the video. I use carrots as a binder instead of breadcrumbs, reduced the liquid from the original recipe, and if you would like to remove butter any preferred cooking oil can be used. (direct link to video) Paleo Cajun Meatloaf: [...]
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I would like to say I make this dish to use up zucchinis in the summer, but that would not be true. I am usually impatiently waiting for zucchinis to come into season so I can MAKE this dish in particular. The prep is a bit more involved then what I do for most meals, [...]
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The last few weeks for me have been a serious shift on the activity front. I have made it a priority now that I am feeling really good to pursue some fitness goals I have never been able to focus on before. The downside of that, I am super behind at the moment. I have [...]
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Because I seem to be on this subject so much I decided it was time for me to compile some steak cooking tips in one spot. I might be a petite chick, but seriously, my favorite meal is a ribeye steak. I have started to become somewhat obsessed with the cooking of a perfect steak. [...]
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Here is an easy and quick recipe, great for the paleo diet or low carb fans. I have been using ground elk meat* lately, but deer (venison), beef, buffalo, anything would work. Heat up a cast iron skillet over medium heat and cook enough bacon for your patties. While this cooks up, prepare your burgers. [...]
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